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Santropol Roulant's Fresh Basket is Back!


It doesn't get any more local than this!!

This summer, enjoy a basket of weekly organic vegetables and fruit from Santropol Roulant's Edible Campus Garden.

Rooftop Garden Vegetables

Supplemented Market Vegetables

Bells peppers (red,green, yellow), tomatoes, string beans (green, purple, yellow), eggplant, lettuce, spinach,  chard, kale, zuchinni, summer squash, edible flowers, herbs (basil, parsly, coriander, thym, borage, chives), hot peppers, ground cherries, brocoli, cucumbers, beets, radish, chives, carrots, etc

Potatoes, cabbage, brocoli,   cauliflower, garlic, winter squash, melons, berries, apples, etc.

To sign up for a basket or for more information, please contact:

Tim Murphy, Sustainability and Garden Coordinator
timsantropolroulant.org
514-284-9335

*A basket represents $20 worth of organic fruits and vegetables (based on current market value) or enough vegetables to feed 1-2 people on a plant based diet for one week, or 3-4 people on a mainly eat based diet.
**$10 from each basket sold goes towards subsidizing separate baskets intended for Santropol Roulant's meal-service members and for low-income earner for whom access to fresh organic produce is difficult.

 

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